Food & Waterborne Pathogen Detection

     
     
 

Foodborne illness is a serious public health concern throughout the world. If you are a food grower, manufacturer, packer, shipper, wholesaler, or retailer—it’s a major concern for your business too. Shipping contaminated foods can result in processing delays, product recalls, plant shut-downs—even legal action. It can cost your company millions in revenue as well as its reputation, stock value, and future profitability.

 

Your Partner in Food Pathogen Detection

For more than 25 years, we have led the way in genetic innovation for life science research and validated markets. Today, we are a molecular technology leader for the food industry. Our pathogen detection systems provide accurate and fast solutions to help you ensure the safety and quality of your products. Each system includes:

 

  • Fast time to results
  • Ready-to-use assays with minimal hands-on time
  • Validated protocols to use for a full range of applications
  • Software-guided workflow
  • Closed-tube system for low risk of contamination
  • Sample preparation designed to meet your lab's needs

 

 

MicroSEQ® Food Pathogen Detection Solution

Detect E. coli O157:H7, Listeria monocytogenesListeria spp., and Salmonellaspp. with our new, easy-to-use lyophilized assays.
 
 

TaqMan® Food Pathogen Detection Solution

Detect multiple bacteria in the same run, including CampylobacterCronobacter sakazakii, Pseudomonas aeruginosa, andStaphylococcus aureus.
 

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